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Gluten Free and Egg Free Pancakes

Gluten Free and Egg Free Pancakes
Ingredients
1 cup almond flour
½ cup arrowroot powder
1 tbsp ground flax + 2.5 tbsp water
½ cup almond milk
1 tsp apple cider vinegar
1 tsp vanilla extract
2 tbsp almond butter
2 tbsp applesauce
¼ tsp sea salt
1 tsp cinnamon
1 tsp baking powder
Directions
Whisk all dry ingredients
Mix wet ingredients in a bowl
Store in fridge for daily use or prepare pancakes on the griddle